It’s National Peanut Butter Day! Come in for our Grilled Peanut Butter and Jelly on Woodstock Bread. You can substitute banana and even add BACON for an Elvis Sandwich. Today’s SOUPS include Potato Bacon, Chicken Artichoke Florentine, 5-Star Mushroom, Garden Veggie and Potato Bacon. And for dessert choose a Peanut Butter Cookie! Don’tforget we add Pasta and Full Table Service at 5.
It’s National Pie Day! Check out our made-from-scratch selection: Salty Chocolate Caramel, Cherry Crumb, Chocolate Bourban Pecan, Apple Crumb, Caramel Pecan, Apple and Chocolate Oatmeal. Wow! Today’s FEATURED SANDWICH is the Grilled Cranberry Turkey on our Cranberry Orange Bread. Our SOUPS include Potato Bacon, Clam Chowder, Red Beans & Rice with Andouille Sausage, Tomato Basil. Match one with our Cheesy Grilled Cheese (you choose up to three different cheeses and we grill it on our famous Woodstock bread). Don’t forget, we add freshly-made pasta and full table service starting at 5 and we serve our scratch breakfast tomorrow from 7-10:30.
We’re featuring our Chicken Bacon Avocado sandwich today. It’s got grilled chicken, smoked bacon, fresh avocado and cheddar cheese on our 7-grain bread. Sounds awesome! Our soups today are Red Beans & Rice, 5-Star Mushroom, Clam Chowder, Potato Bacon and Tomato Basil. Don’t forget about our healthy and fresh January salad with kale, roasted broccoli, carrots, cucumbers, almonds and a lemony-ginger “detox dressing.” #breakbreadwithneighbors
Good Morning! Today we are featuring our Chipotle Ham & Cheddar for lunch.
Soups include: Tomato Basil, Potato Bacon, Garden Harvest, & Chicken Enchilada with Paprika
We still have our special Kale Salad through the end of January!
Join us today for our Grilled Pesto Chicken on Greek Olive; it’s our GRILLED SANDWICH SPECIAL. Our SOUPS include Broccoli Cheese, Garden Veggie, Tomato Basil and Potato Bacon. Have you tried our January Salad with kale, roasted broccoli, almonds and our detox ginger dressing? It’s terrific! Breads our bakers are handcrafting today include Woodstock, Bronze Honey Wheat, Garlic Triple Cheese, Sourdough, Sunflower, Seven Grain, Strawberry Pecan, Sour Cream Pecan and Peaches & Cream. Come, ‘break bread with Neighbor’s.’
Start your week right at the Mill. We’ve cut our greens and we’re ready to toss a salad for you. Or, come try our GRILLED SANDWICH SPECIAL: the Spicy Beef and Cheese with provolone and BBQ chipotle ranch dressing on our handcrafted Garlic Triple Cheese Bread. Our SOUPS include Potato Bacon, Tomato Basil, Garden Harvest and Cream of Carrot. Have you tried our new Carrot Cake Pie? Pretty amazing!
Our January FEATURED SALAD has been a hit! It’s got roasted broccoli, kale, mixed garden greens, carrots, cucumbers and almonds with a wonderful detox dressing of ginger, lemon, agave and a touch of cayenne. Healthy, yummy, amazing! Our GRILLED SANDWICH SPECIAL is the Woo Pig Sooie. The Razorbacks play tonight so stop by and get fired up with this great sandwich featuring both bacon and ham, Swiss cheese & BBQ Ranch dressing on our handcrafted Bronze Honey Wheat Bread. Our SOUPS include Baja Chicken Enchilada, Potato Bacon, Tomato Basil, Cream of Carrot and Garden Harvest. From 5-til 9 we add pasta dishes and full table service. Come, ‘break bread with Neighbor’s.’
Today we have our Pesto Chicken with Swiss, lettuce, tomato, & pesto mayo on Greek Olive.
Soups: Tomato Basil, Potato Bacon, Broccoli Cheese, & French Onion
Good morning, Harrison! Our GRILLED special sandwich today is our Grilled Cranberry Turkey. It’s got turkey, swiss and cranberry mustard on our awesome Cranberry Orange bread. Our SOUPS today include Asiago Cheese, Southwest Black Bean, Broccoli Cheese, Tomato Basil, and Potato Bacon. It’s a great soup day. See you for lunch at 10:30!
We’re featuring our GREEK sandwich today for our grilled special. It’s got smoked ham, provolone, black olives and pesto mayo on our Greek Olive bread. Our SOUPS today include Broccoli Cheese, Baja Chicken Enchilada, Tomato Basil and Potato Bacon. Don’t forget about our healthy January salad – the feedback has been fantastic! See you for lunch starting at 10:30!